Specialty
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Douglas FirDouglasFir.jpg (126971 bytes)

Douglas Fir, named after David Douglas, the Scottish botanist, is the most important tree of the Pacific Northwest, growing larger and covering more land than any other. We've all seen it as Christmas trees. It is Oregon's state tree.

When mature, the trunk tends to be like a telephone pole, with no low branches. The bark is thick, dark and corky, deeply grooved, with dark reddish brown ridges. The inch-long needles are thick. The cones are 3 to 4 inches long.

Squirrels and mice eat Douglas-fir seeds. Bears like to eat the sap after scratching off the bark.

Douglas-fir wood is highly valued, being dense and durable. Its availability in large dimensions make it a natural for large construction.

Black LocustBlackLocust.jpg (119352 bytes)

Black locust was originally native only to the Appalachian Mountains and sections of Arkansas, eastern Oklahoma, and southern Missouri. This beautiful tree is planted widely around the world as an ornamental tree because of its fragrant, attractive flowers and beautiful foliage. Bees make honey from the nectar, and squirrels eat the seeds.

It has been cultivated extensively to control erosion, to reclaim strip mine land, and for ornamental purposes.

It belongs to the pea or legume family, having nodules (knoblike growths) on the roots allowing it to add nitrogen to the soil like clover and soybeans.

The bark is scaly, heavily furrowed and crosshatched, gray to dark brown.

The wood is very strong, hard, and heavy. It is used for insulator pins, mine timbers, fence posts, poles, and railroad ties. It is prized as firewood.

White BirchWhiteBirch.jpg (137359 bytes)

Officially known as the paper birch, this tree is also called the white birch and the canoe birch. It is an attractive tree with its glistening white bark and light green leaves, used extensively for landscaping. It is the New Hampshire state tree.

Paper birch bark is very strong and almost totally resistant to rot. It can be easily stripped from the tree in large sections. Strong and paper-like, it was used by the native Indians to make birch bark canoes. It was also used for writing paper. The bark of this tree also burns very easily. When fire strikes the birch, it burns quickly. 

The wood of the paper birch is soft, firm, and knot-free. It is used to make hundreds of food-related products, such as chopsticks, ice-cream sticks, toothpicks, and wooden spoons.

Young branches are orange-brown to dull red in color, contrasting vividly with the white of the main tree. At the base of old trunks the bark becomes blackish and furrowed.

AspenAspen.jpg (131818 bytes)

Aspen is the common name for certain Poplars. Especially the quaking aspen, a tree whose leafstalks are so tight that the leaves can move easily from side to side but not up or down. The slightest breeze sets all the leaves into motion. The Greeks have a saying: "Poplar leaves are like women's tongues, never still."

Although the inner bark is intensely bitter, it is a favorite food of the beaver. The smooth, waxy, yellow-green to silvery-gray bark eventually becomes dark brownish-gray, rough and furrowed.

DriftDrift.jpg (163472 bytes)

The potpourri for your firebox, driftwood can be any type of wood. It is distinguished by its exposure to the elements. Composed of branches and split trunks that have fallen into streams, rivers and oceans, the softest portions of the wood have been abraded away, leaving the stronger structural wood intact and polished. The process enhances hard details around knots and brings out the twists in the growth patterns normally concealed. Insect trails and holes can be pronounced. The results can be breathtakingly organic.

Color ranges from the normal silver grays of weathered wood to rich reds, browns and oranges. Often, patches of the original bark are added for contrast to the bareness of the polished wood.